Pansotti Festival at Sant’Ilario with Botanical Walk

A unique experience celebrating traditional Ligurian cuisine and the wild nature of the highlands of Genoa's Levante. The Pansotti Festival at the Agriturismo Sant’Ilario welcomes you to taste the famous ravioli filled with preboggion, the typical filling made from wild herbs of Liguria. The day combines authentic gastronomic tastings with a guided botanical walk to discover up close the secrets of local herbs and the culinary traditions of the area.